Saturday, May 28, 2011

No Cook Memorial Day Weekend

If cooking isn't in your bag of tricks this weekend, there are lots of ways to eat well without slaving over a hot stove (or grill.)   Bring your empty shopping bags to Reading Terminal Market and fill them to the brim with fresh seasonal  fruit and salad greens from the merchants or specialty stores, or better still, buy ready made food from the multi-talented chefs working at the Market.
Try Down Home Diner's Take out Salads--Grilled veggie and blackened chicken, roasted sweet potato, or tuna with tomatoes.

Diener's Barbecue Selections

Perfect picnic, By George

Or buy some pre-cooked items from your fave merchants--maybe a few racks of ribs and slather them with this elixir.  Your tastebuds (and your guests)  will sing and they'll never know that it's not home cooking...

Down Home Barbecue Sauce--good on everything!

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